Abstract: As a third generation fruit,Lonicera caerulea possesses broad development prospect,because it has the ability to resist low temperature and is rich in anthocyanin content.Besides,the fruit can be eaten raw or processed,and the leaf has certain healthy benefits as well.In this review,we introduced detailed information about Lonicera caerulea,including classification,habitat and distribution; The current situation of breeding,cultivation and processing are reviewed in detail; The existing problems are analyzed and countermeasures put forward; The prospect of industrialization is briefly described.The aim is to provide a theoretical basis for the industrialization of Lonicera caerulea resources.